Today’s specials
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Not all ingredients are listed on menu. Before placing order, please inform your server if a person in your party has a food allergy.
** Contains Nuts
V Vegetarian • GF Gluten Free • VEG Vegan
FEATURED BEVERAGES
13
WINTER SANGRIA
Red Wine, Dos Maderas Rum, Spiced Pear Liqueur, Cinnamon Clove Simple, Seasonal Fruits & Juices
13
13
CONTESSA
Barr Hill Gin, Aperol, Dry Vermouth
13
14
HAZELNUT OLD FASHIONED
Mad River Old Fashioned, Frangelico, Black Walnut Bitters
14
14
MOLINARIS COSMO
House Infused Cranberry Vodka, Rose Liqueur, Simple, Fresh Lime
14
14
SWIPE RIGHT
Citron Vodka, Aperol, Elderflower, Fresh Lemon, Egg White
14
14
SAGE & SOUR
Laird's Applejack, Triple Sec, Sage Infused Simple, Fresh Lime, Egg White
14
14
SPICY POM MARGARITA
Tanteo Jalapeno Tequila, Triple Sec, Pom Juice, Fresh Lime
14
13
PEACH 75
Barr Hill Gin, Peach Liqueur, Fresh Lemon, Prosecco Float
13
1
/
2 Bottle 30
SANTA MARGHERITA PINOT GRIGIO
Clean, Intense Aroma with a straw yellow color, dry golden apple taste
1
/
2 Bottle 30
BUY THE KITCHEN A SIX-PACK
19
ANTIPASTI
22
CRAB CAKES
Duo of Crusted Lump Crab Cakes, Wood Oven Roasted Corn Salad, Tarragon Vinaigrette, Basil Aioli
22
8
GARLIC BREAD
Wood Oven Charred Ciabatta Smeared with Garlic Butter & Dusted with Parmigiano Reggiano Cheese, Marinara Dipping Sauce 6 Parmigiano Style with Provolone & Mozzarella
8
16
FRIED CALAMARI
Lightly Battered & Crispy Fried Local Calamari, Marinara Sauce, Lemon
16
20
IMPORTED BURRATA & PROSCUITTO
Imported Burrata (Puglia, IT) Weekly, Shaved Imported Prosciutto (Lucca, IT) Sauteed Broccoli Rabi, Wood Oven Roasted Tomato, Crostini
20
20
FRIED CLAMS
Lightly Battered, Crispy Fried Fresh Maine Clams, Chef Jeff’s House Made Tartar Sauce
20
12
BRUSCHETTA
Vine Ripe Tomato, Garlic, Sweet Basil, Balsamic Syrup, EVOO, Charred Ciabatta
12
18
OVEN ROASTED OCTOPUS
Atop Rosemary Potatoes, Cipollini Onions, Tarragon Vinaigrette
18
SALAD
12
SPRING WATERMELON & FIG SALAD
Sweet Carolina Red Flesh Melon, California Black Misson Fig, Bulgarian Creamy Feta Cheese, Chiffonade of Local Mint (Ward’s Farm, Sharon, Mass.) Baby Arugula, Blood Orange Olive Oil
12
13
ROASTED BEET SALAD
Roasted Gold & Red Candied-Striped Beets, Baby Arugula, Pear Vinaigrette, Goat Cheese Crumbles, Blood Orange EVOO
13
PIZZA
20
THE JAMES MICHAEL
Molinari’s & Sons (San Francisco, CA) Dry Aged Salami, Shaved Jalapeno Peppers, Marzano TomatoesHouse Pizza Cheese, Pickled Peppers
20
23
THE HOOPER
Marzano Tomatoes, Mozzarella & Fontina Cheeses, Imported Guanciale (Lucca, Italy), Hot Capicola , Crispy Pancetta, Shaved Parm Prosciutto (Parma, Italy), A Drizzle of Black Truffle Honey
23
22
THE CLAM PIZZA
Wellfleet Clams, Garlic, Parmigiano Reggiano Cheese, Fresh Parsley, Drizzle of House Made Chile Oil
22
20
FIG & THE GOAT
California Figs, Shaved Prosciutto, Goat Cheese Crumbles, Sweet Basil, Balsamic Syrup & EVOO
20
ENTREES
29
SCALLOPS CREMA di LIMONE
Pan Seared Fresh Sea Scallops, House Made Spaghettini, Lemon & Fresh Tarragon Cream, Drizzle Blood Orange EVOO
29
20
RICOTTA GNOCCHI GENOVESE
Hand Crafted Gnocchi, Pesto Cream Sauce of Fresh Basil, Garlic, Pinenuts, Olive Oil, Parmigiano Reggiano Cheese
20
19
POTATO GNOCCHI BOLOGNESE
House Made Italian Dumplings, Savory Sauce of Beef & Pork, Tomatoes, Onions, Garlic, & Seasonings, Parmigiano Reggiano Cheese
19
25
CHICKEN MARSALA
Sautéed Chicken Medallions, Shallots, Wild Mushrooms Medley, Sweet Marsala Wine, House Made Linguini
25
32
VEAL MARSALA
Sautéed Veal Medallions, Shallots, Wild Mushrooms Medley, Sweet Marsala Wine, House Made Linguini
32
25
BLACK PEPPER FETTUCCINI
House Made Fettuccini Simmered in a Gorgonzola Cheese Sauce with Roasted Red Tomatoes,Crispy Chicken Medallion, Fried Basil & Sages Leaves, Blood Orange EVOO Drizzle
25
25
CHICKEN MILANESE
Crisp Sautéed Chicken Medallions, Lemon Caper Butter Sauce, Sunny Side Egg, Arugula, Baby Tomatoes & Red Onion Salad
25
34
VEAL PARMIGIANA
Fresh Italian Crumbed Veal Cutlet, Marinara, Mozzarella & Provolone Cheeses, House Made Linguini
34
25
CLAMS BIANCO
Petit Wellfleet Clams Simmered in White Wine, Garlic, Red Chili Flakes, Parsley, Butter, House Made Linguini
25
24
SHRIMP FRA DIAVOLO
Shrimp Simmered in Marinara Sauce with Garlic, Chili Flakes, Pinot Grigio Wine, House Made Linguini
24
25
SHORT RIB RAVIOLI
Handcrafted Ravioli Filled with Short Rib, Ricotta & Parmigiano Reggiano Cheeses, Wild Mushrooms,Marsala Cream Sauce
25
25
CHICKEN PICATTA
Sautéed Chicken Medallions, Lemon, Caper & Butter Sauce with Fresh Linguini
25
25
GLUTEN FREE CHICKEN PARMIGIANA
GF Italian Crumbed Sautéed Chicken Breast, Pomodoro Sauce, Mozzarella & Provolone Cheeses. Gluten Free Penne Pasta
25
25
CHICKEN SALTIMBOCCA
Sautéed Chicken Breast, Crusted with Prosciutto & Fresh Sage, Lemon Butter Sauce, House Made Linguini
25
25
CHICKEN PICATTA
Sautéed Chicken Medallions, Lemon, Caper & Butter Sauce with Fresh Linguini
25
32
APPLE CIDER BRINED PORK CHOP
Wood Oven Roasted Pork Chop, Roasted Fingerling Potatoes, Broccoli Rabi & Roasted Tomatoes, Apple Syrup
32
25
FILET of SOLE PICCATTA
Egg Dipped & Sauteed Local Sole Lemon Caper Butter Sauce, Roasted Fingerling Potatoes & Sauteed Spinach
25
31
FRUIT di MARE ALA VODKA
Shrimps, Mussels, Clams and Scallops, Saffron Tomato Cream Sauce & House Made Sundried Tomato Linguini
31